This is a simple, nut-based gravy that you can use in a variety of recipes. It also lends itself well to modifications, such as adding mushrooms or different herbs.
Ingredients
| Quantity | Unit | Name | Link | Alternatives |
|---|---|---|---|---|
| 2 | cups | water | ||
| ¾ | cup | raw cashews | ||
| 2 | tablespoons | corn starch | ||
| ¼ | cup | liquid aminos |
Instructions
- Add all ingredients to a blender and blend until creamy.
- Add mixture to a saucepan and heat on medium-high heat, stirring constantly, until the mixture thickens (about 3-5 minutes).
Prep Time: 10-15 minutes Serving Size:
