Fall is just a good excuse to eat pumpkin bread. Besides the fact that pumpkin is really good for you, and pumpkin bread is a favorite for Thanksgiving dinner!
|⅓||cup||extra virgin olive oil|
|1 ½||cups||all-purpose flour|
|dash||fruit fresh (optional)|
- Preheat oven to 350°.
- In a large bowl, blend sugar, pumpkin, oil, vanilla, and water.
- Add flour, baking powder, cinnamon, salt, ground cloves, and fruit fresh (optional) to bowl with wet ingredients. Blend.
- Spray a bread pan with non-stick spray. Pour the mixture into the pan and bake for 50 minutes or until cooked through (place a knife into the center of the bread and if it comes out clean, it is cooked through, if not bake for 5 more minutes and test again).
Prep Time: 1 hour Serving Size: 1 loaf