Frozen ​Banana Pops

Bananas have an intrinsic sweetness, creaminess, and binding quality that makes it a perfect medium for a healthy dessert. This is a real crowd pleaser–one you can't really go wrong with–so get a little creative with toppings!

Ingredients

Quantity Unit Name Link Alternatives
bananas
your choice of: agave nectar, melted chocolate, nut butter, crushed nuts, sunflower seeds, granola, coconut shavings, cacao nibs, peanut butter chips, dry cereal

Instructions

  1. Skewer bananas on popsicle sticks (optional) and coat them with agave nectar. Sprinkle on toppings. Place on tray and freeze.

Prep Time:
Serving Size: As many servings as there are bananas
Sarah Yoo
Sarah Yoo

Sarah Yoo is the associate director of Life & Health but wears a few dozen hats as other this-and-thats, as is the norm in non-profit work. Her favorite part about working at Life & Health is meeting the people that Life & Health content has helped. Ultimately, Sarah dreams of doing humanitarian work in a developing country with her family.

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