When I first tasted this soup, I was speechless. It was so delicious–fragrant, complex, and so, so flavorful. When I saw how simple the ingredients and instructions were, I was even more stunned. You must try this soup!
|1||teaspoon||extra-virgin olive oil|
|2||cloves garlic, minced|
|1||cup||water (add more for preferred consistency)|
|1||(32-ounce) can||Great Northern beans, liquid reserved|
|1-2||teaspoons||McKay’s Chicken Style Instant Broth and Seasoning (or other chicken-like seasoning)|
|1||teaspoon||fresh rosemary, stem removed and leaves chopped|
- In a medium pot, sauté the garlic in olive oil for 2-3 minutes.
- When the garlic is translucent, add the remaining ingredients and simmer for 10 minutes.
Prep Time: 20 minutes Yield: 4-6 servings