Amazingly simple, amazingly tasty. This Peruvian dish makes a complete meal.
|¼||head of cabbage, chopped|
|1-2||medium tomatoes, chopped|
|1-2||avocados, sliced and cut into 2'' lengths|
|½||sweet onion, thinly sliced|
|onion salt, sprinkle to taste|
|garlic salt, sprinkle to taste|
|juice of 1-2 lemons|
|1||teaspoon||Cashew Mayo||https://lifeandhealth.org/undo-my-disease/diabetes/cashew-mayo/104712.html||or store bought light vegan mayo of choice|
- Mix all ingredients together and serve.
Prep Time: 10 minutes Serving Size: 8 servings