Sweet Pea Soup

The humble pea soup. Comfort food in a bowl.


Quantity Unit Name Link Alternatives
3 cups frozen sweet peas
½ cup raw cashews or blanched almonds, rinsed
1 tablespoon onion powder
½ teaspoon salt
½ teaspoon garlic powder
½ teaspoon celery seed
4 cups hot water


  1. Put the cashews, seasonings and water in a high-speed blender. Blend until smooth.
  2. Add the peas, and continue blending until everything well pureed.
  3. Heat over stove if soup is not hot enough.

Prep Time: 5 minutes
Serving Size: 6-8 servings
No Comments Yet

Leave a Reply

Your email address will not be published.

Newsletter Signup

Stay connected!

Please wait...

Thank you for the sign up!


Lost your password?