Lentils shine because they know how to get out of the way. Whether it’s caramelized onions or oregano, lentils provide a comforting palette for flavors to shine. So get creative, break out the spice rack, and let the humble lentils shine!
Put all ingredients in a large pot and bring to a boil.
Once boiling, lower heat, cover, and simmer until lentils are tender, usually 30-45 minutes.
Tips: Serve over toasted whole wheat French bread or brown rice. Top with lettuce, tomatoes, onions, olives, and avocado. Finish with salsa and/or Tangy Herb Salad Dressing or favorite vegan ranch dressing.
Serving Size 1 cup
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.