Our take on a delicious Italian classic. Primavera means 'spring' so traditionally, it would contain spring vegetables but we suggest you feel free to use whichever veggies are in your fridge right now.
Ingredients
Instructions
Boil and drain pasta according to package directions.
While the pasta is cooking, prepare the cream sauce and steamed vegetables.
Steam the vegetables in a small amount of water, salt to taste, and set aside.
Combine the cream sauce with the cooked pasta and steamed vegetables. Serve immediately
Tip: Stir ¼ teaspoon ground nutmeg into the cream sauce to give it a more alfredo-like flavor.
Place the pasta in a casserole dish and sprinkle with breadcrumbs. Bake the casserole the oven at 350°F until the breadcrumbs brown, and serve.
4 servings 1 cup * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
Boil and drain pasta according to package directions.
While the pasta is cooking, prepare the cream sauce and steamed vegetables.
Steam the vegetables in a small amount of water, salt to taste, and set aside.
Combine the cream sauce with the cooked pasta and steamed vegetables. Serve immediately
Tip: Stir ¼ teaspoon ground nutmeg into the cream sauce to give it a more alfredo-like flavor.
Place the pasta in a casserole dish and sprinkle with breadcrumbs. Bake the casserole the oven at 350°F until the breadcrumbs brown, and serve.