This delicious Mexican dish is easy, fast, and convenient. To make the tacos, you can use our Spicy Quinoa “Taco Meat”, or any substitute meat you want.
Ingredients
1 (18 ct) package small corn tortillas
1 white onion, copped
bunch cilantro, chopped
Instructions
1
Heat tortillas on griddle or hot plate.
2
In each tortilla, add some "taco meat", onion and cilantro, red chili sauce, or any other ingredient you want.
3
Serve immediately.
9 servings 2 tacos * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.Nutrition FactsServing size
Ingredients
1 (18 ct) package small corn tortillas
1 white onion, copped
bunch cilantro, chopped