Peruvian Avocado Coleslaw

Amazingly simple, amazingly tasty. This Peruvian dish makes a complete meal.


Yields8 ServingsPrep Time10 minsDifficultyBeginner

Ingredients

 ¼ head of cabbage, chopped
 2 medium tomatoes, chopped
 2 avocados, sliced and cut into 2" lengths
 ½ sweet onion, thinly sliced
 onion salt, sprinkle to taste
 garlic salt, sprinkle to taste
 3 tbsp fresh lemon juice
 1 tsp Cashew Mayo

Instructions

1

Mix all ingredients together and serve.

Nutrition Facts

Serving Size ½ cup

Servings 8


Amount Per Serving
Calories 90
% Daily Value *
Total Fat 7g11%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg
Sodium 33mg2%
Total Carbohydrate 9g3%
Dietary Fiber 4g16%
Sugars 1.5g
Protein 2g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

 ¼ head of cabbage, chopped
 2 medium tomatoes, chopped
 2 avocados, sliced and cut into 2" lengths
 ½ sweet onion, thinly sliced
 onion salt, sprinkle to taste
 garlic salt, sprinkle to taste
 3 tbsp fresh lemon juice
 1 tsp Cashew Mayo

Directions

1

Mix all ingredients together and serve.

Peruvian Avocado Coleslaw
No Comments Yet

Leave a Reply

Your email address will not be published.

Newsletter Signup

Stay connected!

Please wait...

Thank you for the sign up!

Login

Lost your password?